“],”filter”:{“nextExceptions”:”img, blockquote, div”,”nextContainsExceptions”:”img, blockquote, a.btn, a.o-button”},”renderIntial”:true,”wordCount”:350}”> Max Lowe has overcooked the short ribs. He announces this before I’ve taken my first bite. “Sorry, I forgot to turn the oven down,” he says glumly. I’m sitting at a table in Max’s backyard in Bozeman, Montana, at the house he…